Dinnerware - Foodservice Equipment & Supplies

2022-05-14 02:07:58 By : Ms. Jennie Yuan

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Commercial dinnerware includes bowls, plates, platters, cups and mugs, in addition to accessories, such as creamers, salt and pepper shakers, and other ancillary items used on the table.

Ripple Grey uses an all-over reactive color to create a subtle texture during the tableware firing process. The textured line includes plates and bowls. Mix and match the color with existing white tableware. The tableware is both dishwasher and microwave safe, per the manufacturer.

Harvest Vitrified Tableware includes plates and bowls in white, mustard, blue and coral colors. Items have the hand-finished detailing, including wobbly edges, built into the design of this rustic product line. The colored pieces are hand-finished with a sponged rim, which naturally drips to create a unique piece.

Lisa Hackworth, product and marketing specialist at The Wasserstrom Co., Columbus, Ohio, explores the ins and outs of the right type of buffetware.

Although cookware preferences are typically chef-driven, there are a number of considerations when choosing materials, type and sizes.

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A one-stop source for commercial foodservice equipment, supplies, services and the companies that manufacture and market them.

Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.